Friday, November 27, 2009

Christmas Cupcakes

Only on the day after Thanksgiving does green bean casserole count as a breakfast food. So good.

I adore those hard icing decorations you put on top of cupcakes. For this evening's Hanging of the Greens at church I made these holiday cupcakes using decorations from last year. They last forever, so buying them on sale after Christmas and saving them for the next year works.

1 comment:

Susan from The T-Cozy said...

Such cute cupcakes! (I had leftover scalloped potatoes for breakfast yesterday. Yum!)

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