Cheese Pleese!

At our company's first annual Christmas Cookie Swap this year, the cheese wafers stole the show. There was much debate over whether a cheese wafer counts as a cookie, but from someone who will always choose cheese over chocolate, I will gladly sit down with a plate of these "cookies" and a cold glass of milk and consider it the finest snack on the earth. Aside from maybe cheddar flavored ice cream or a cheese scented candle, anything is "beddar" with a little bit o'cheddar.

Here is last night's homemade batch of cheese wafers (yes, lots of multi-tasking going on at Chateau Gahan . . . baking, cape making, and just wait 'til you see the Valentine card idea I hatched last night and began working on). The recipe is from Southern Living. I made them for my family's traditional Christmas Eve chili dinner, they're good for breakfast, and taste great alongside a crisp, cold apple. And steal some when they're right off of the cookie sheet, fresh out of the oven . . . like a toasted cheese sandwich.